Bun (Build - your- own) — Schweinefleischbällchen
Bún Xíu Mại is a comforting Vietnamese noodle bowl that pairs tender, juicy pork meatballs simmered in a savory tomato sauce with cool rice vermicelli noodles. Mixed with shredded lettuce, fresh herbs, crunchy peanuts, and rich scallion oil, it offers a perfect harmony of warm, melt-in-your-mouth savory protein and fresh, crisp textures
